When you think of oatmeal, your mind might go straight to a sweet breakfast bowl. But what if I told you this versatile grain can also shine in a savory dish? Here’s a recipe that works both ways, catering to every taste bud out there!
Basic Ingredients:
3 tablespoons of rolled oats
3 cups of water (for the savory version) or milk (for the sweet version) For precise measurements, note that my cup holds around 200 ml.
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Cooking with a smile! A lively solo chef prepares fresh ingredients in a warm and inviting kitchen setting.
Savory Oatmeal: Colorful and Nutritious 🥗
If you’re looking to start your day with a light yet hearty savory breakfast, this recipe is perfect for you!
Ingredients:
Salt
3 tablespoons of oats
3 cups of water
1 boiled egg
Colorful bell peppers (red, yellow, green—your choice!)
A small piece of leek or onion
1 tomato
(Optional) A few slices of sausage
Instructions:
Begin by boiling the egg. While that’s cooking, chop the bell peppers and finely slice the leek or onion.
Sauté the vegetables in a pan, starting with the leek and bell peppers. Once they soften, add the tomato. If you’re feeling indulgent, throw in the sausage slices for a little treat!
In a separate pot, cook the oats with 3 cups of water. When it starts to bubble, add a pinch of salt. Let it thicken and turn off the heat.
Serve the oatmeal in a bowl, top it with the sautéed veggies, and garnish with slices of boiled egg.
Enjoy the vibrant colors and flavors! 🥄✨
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Sweet Oatmeal: Warm and Comforting 🍌🍯
Sweet lovers, gather around! This oatmeal, featuring banana and honey, is the healthiest way to start your day on a sweet note.
Ingredients:
(Toppings) Sliced banana, unsweetened peanut butter, or tahini
3 tablespoons of oats
3 cups of milk
Half a mashed banana
1 teaspoon of cinnamon
1 teaspoon of honey
Instructions:
Add the oats and milk to a pot and start cooking. When it begins to simmer, mash half a banana and stir it into the mixture.
Add cinnamon and honey, stirring until everything is well combined. As the oatmeal thickens, enjoy the cozy aroma of cinnamon wafting through your kitchen!
Once ready, serve the oatmeal in a bowl. Top it with sliced banana, a dollop of peanut butter, or a drizzle of tahini.
Relish this warm, sweet delight! 🥰
The beauty of these recipes lies in their flexibility—you can easily switch between sweet and savory depending on your mood. Which version are you excited to try? Let us know in the comments! 😊